Wednesday, June 13, 2012

Tortilla Soup

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Here are the details.
1 fryer
enough water to cover fryer
1 onion
1 can diced tomatoes
1 can black beans
1 can corn
1 lemon
cilantro
avocado
tortilla chips
Boil fryer in water and chopped onion add salt to taste. 
Remove fryer and debone.
Into stock add black beans, diced tomatoes, corn, juice of one lemon and chopped cilantro.  Then add deboned chicken back to stock.  Simmer. Crush tortilla chips on top and cut up avocado and enjoy.  Yum!

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1 comments:

Don said...

Yes, that looks really good. I tried to understand the tortilla chips, but I eventually saw where you spoke of crushing on top. Love soups.

Also, voted.

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